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  | Cookin'
With Home Storage by Peggy Layton, Vicki Tate
Edition: Paperback
Book Description Cookin'With Home Storage is a fascination cookbook, written for those people who look at all the cans of food in their basement and say, "what do I do with all this stuff". *This book has a collection of over 550 favorite food storage recipes. *Many authentic pioneer recipes using very basic food storage items. About the Author Peggy Layton a Home Economist, holds a bachelors of Science degree in Home Economics Education from Brigham Young University with a minor in Food Science and Nutrition. Peggy is married to Scott Layton and together they have 7 children. With nine people to feed Peggy writes about food storage and production from a hands on point of view. She is well known for writing and speaking on the subject of bulk food preparation. Peggy has written a series of books on the subject of food storage.
A huge number of these recipes come from people who have already had to survive hard times and know how to do it. The few recipes listed here are but a smattering of what is in the book. We give a generous thanks to Mrs. Tate for allowing us to place 30 of her recipes here. All recipes © and used by permission. See the top of the page for ordering and copyright information.
This book contains:
Also, see Mrs. Tates's articles at this site, Emergency Water Storage.
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