Hominy and cheese casserole
Recipe by Brandie
- 3 tbls butter
- 3 tbls flour
- 1/4 cup minced onion
- 1 tsp salt
- 3/4 tsp chile powder
- 1 1/2 cups milk
- 2 cups whole hominy
- 1 cup shredded cheese
Preheat oven to 350 F. In sauce pan over medium heat, into melted
butter, stir flour until smooth. Stir in onion salt and chili powder. Slowly stir in milk; cook, stirring until thickened.
In colander wash and drain hominy well; stir into sauce. Pour mixture
into 1 1/2 quart casserole dish. Sprinkle with cheese. Bake 20 to 25
minutes.
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Al Durtschi, E-mail: mark@waltonfeed.com
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Recipes remain the property of those who submitted them.
Revised: 4 Mar 98