Oatmeal Raisin Muffins
Author Unknown
Makes 12 medium muffins
- 1 egg
- 3/4 cup milk
- 1 cup raisins
- 1/2 cup vegetable oil
- 1 cup white or whole wheat flour
- 1/3 cup sugar
- 3 tsp baking powder
- 1/2 tsp salt
- 1/2 tsp ground nutmeg
- 1/4 tsp cinnamon
- 1 cup rolled oats
Heat oven to 400 deg. Grease bottoms only of about 12 medium muffin cups or line with cupcake liners. Beat egg, stir in milk, raisins, and oil. Stir in remaining ingredients all at once just until flour is moistened (batter will be lumpy). Fill muffin cups about 3/4 full. Bake in preheated oven until golden brown, about 20 minutes. Remove from pan immediately.
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Al Durtschi, E-mail: mark@waltonfeed.com
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Recipes remain the property of those who submitted them.
Revised: 6 Dec 99