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Hominy and cheese casserole

Recipe by Brandie

 
bullet3 tbls butter
bullet3 tbls flour
bullet1/4 cup minced onion
bullet1 tsp salt
bullet3/4 tsp chile powder
bullet1 1/2 cups milk
bullet2 cups whole hominy
bullet1 cup shredded cheese
Preheat oven to 350 F. In sauce pan over medium heat, into melted butter, stir flour until smooth. Stir in onion salt and chili powder. Slowly stir in milk; cook, stirring until thickened.

In colander wash and drain hominy well; stir into sauce. Pour mixture into 1 1/2 quart casserole dish. Sprinkle with cheese. Bake 20 to 25 minutes.

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Al Durtschi, E-mail: rcox@mail.lcc.whecn.edu

Home Page: http://waltonfeed.com/

All contents copyright (C) 1998, Al Durtschi.  All rights reserved.

Recipes remain the property of those who submitted them.

Revised: 4 Mar 98

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