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Hominy and cheese casserole

Recipe by Brandie
 | 3 tbls butter
 | 3 tbls flour
 | 1/4 cup minced onion
 | 1 tsp salt
 | 3/4 tsp chile powder
 | 1 1/2 cups milk
 | 2 cups whole hominy
 | 1 cup shredded cheese
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Preheat oven to 350 F. In sauce pan over medium heat, into melted
butter, stir flour until smooth. Stir in onion salt and chili powder. Slowly stir in milk; cook, stirring until thickened.
In colander wash and drain hominy well; stir into sauce. Pour mixture
into 1 1/2 quart casserole dish. Sprinkle with cheese. Bake 20 to 25
minutes.

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Al Durtschi, E-mail: rcox@mail.lcc.whecn.edu
Home Page: http://waltonfeed.com/
All contents copyright (C) 1998, Al Durtschi. All rights reserved.
Recipes remain the property of those who submitted them.
Revised: 4 Mar 98 |