Whole Wheat Oatmeal Cake

Recipe by Brendy

Mix

	1 1/4 cup boiling water
	1/4 cup margarine or butter
	1 cup oatmeal

Set aside to soak

Cream together:

	1 cup brown sugar
	1 cup sugar
	2 eggs (or equivalent powdered eggs and water)

Add the cooled oatmeal mixture plus:

	1 1/3 cup whole wheat flour
	1 teaspoon baking soda
	1 teaspoon cinnamon
	1/2 teaspoon nutmeg
	1/2 teaspoon salt

Bake at 350 degrees for 35 minutes. While it is baking, Mix the topping:

	1 cup chopped nuts
	1 cup coconut
	1/2 cup sugar
	1 teaspoon vanilla
	1/4 cup margarine or butter
	1/4 cup canned milk

Spread mixture over the still hot cake and broil until brown.

Revised: 21 Mar 97

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