Cheese Blend #10 Can Label

Number 10 Can Labels
See our write-up on this item with photos.

CHEESE BLEND

Ingredients: A dehydrated blend of whey, food starch modified, cheddar cheese (milk, cheese culture, salt, enzymes, artificial color), reduced lactose whey, salt, buttermilk solids, sodium phosphate, cream, lactic acid, yellow 5, yellow 6.

Net wt. 65 oz. Case wt. 24 lb. 6 oz.
Serving size: 1/4 cup (14 g)
Servings per container: 130

Directions: Gradually combine cheese blend with hot water. Stir together until smooth and creamy.

        Water     Blend     Yield

Spread  3/4 cup   3/4 cup   1 cup

Sauce   1 cup     1/2 cup   1 cup

Nutrition Facts per serving:
Calories 55  Calories from fat 9
                     %Daily Value*
Fat 1.5g                 2%
 Sat fat 1 g             5%
Protein 2 g              6%
Total Carbohydrates 8 g  3%
 Dietary Fiber 1 g       4%
 Sugars 5 g
Cholesterol 6 mg         2%
Sodium 482 mg           20%
Vitamin A                1%
Vitamin C                0%
Calcium                  0%
Iron                     0%

*Percent Dialy Values are based on a 2000 calorie diet. Your Daily Values may be higher or lower dependiong on your calorie needs:

Total fat less than 65 g
Sat fat less than 20 g
Choesterol less than 300 mg
Sodium less than 2400 mg
Total Carbohydrates 300 g
Dietary Fiber 25 g

Calories per gram
Fat 9 Carbohydrates 4 Protein 4

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