| SPANISH RICE | |
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Ingredients: Parboiled long grain rice, texturized vegetable protein (soy flour, carmel color, partially hydrogenated soybean oil) onion, tomato powder, celery, salt, dextrose, green peppers, beef fat, chili powder, hydrolyzed protein, silicon dioxide, disodium isoinate, disodium guanylate, artificial flavoring, spice extractives. Net wt. 76 oz. Serving size: 1 cup Servings per container: 25 Directions: Combine 1/2 cup mix with 1 cup boiling water for each serving needed. Cover and simmer for about 15 minutes. Stir occasionally. Let stand several minutes before serving. |
Nutritional Facts per serving:
Calories: 190 Calories from fat: 10
%Daily Values*
Total Fat 1 g 1%
Sat Fat 0 g 0%
Protein 6 g
Total Carbohydrates 41 g 14%
Dietary Fiber 2 g 7%
Cholesterol 0 mg
Sodium 990 mg 41%
Potassium
Sugar 3 g
Vitamin A 2%
Vitamin C 15%
Calcium 2%
Iron 8%
*Percent Daily Values are based on a 2000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs: Total Fat less than 65 g Sat Fat less than 20 g Cholesterol less than 300 mg Sodium less than 2400 mg Total Carbohydrates 300 g Dietary Fiber 25 g Calories per gram Fat 9 Carbohydrates 4 Protein 4 |
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Revised: 16 Apr 01